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Available in 25 oz. jars:

  • Original Marinara
  • Tomato Basil
  • Roasted Red Pepper
  • Vodka

Available in 5 oz. jars:

  • Campfire Sauce
  • Wing Flappin' Sauce
  • Stone Red Sauce
  • Margarita Sauce

Available in 10 oz. jars:

  • Apple BBQ Sauce
  • Hickory Smoked BBQ Sauce
  • Hot BBQ Sauce

 

 

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... more Little Barn Recipes ...
 

1 lb. Little Barn Kluski Noodles
1 jar (28 oz.) Little Barn Original         Marinara Pasta Sauce
1 cup ricotta cheese
1 cup sour cream
3 cups mozzarella cheese, divided
1/4 cup Parmesan cheese
8 oz. pepperoni

In a large skillet, cook noodles according to package instructions.

Drain and add sauce. In another bowl, mix ricotta cheese, sour cream, 1 cup mozzarella cheese, and Parmesan cheese.

In a greased 13x9x2 pan, spread half of the noodle mixture. Top with cheese mixture, and remaining noodles. Arrange pepperoni over top.

Cover and bake at 350* for 30 minutes. Top with remaining mozzarella cheese and bake, uncovered for 10 more minutes or until cheese is melted.